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2023's Tangerine Pu'er Tea

2023's Tangerine Pu'er Tea

新會陳皮普洱茶

Free Delivery on order

Gifts for a limited time on selected products

Limited time offer on selected products

Spend HK$500 or above in Red Jujube wolfberry Pu-erh tea (3g*15) on order

Gifts for a limited time on order

Buy HKD$10,000 worth of goods and get one teapot as a gift. on order

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Mama Tea -- White tea (5g*8)
Sale HK$58.00
Tangerine pu-erh tea (2pcs/box)
Sale HK$58.00
150g High-quality raw pu'er tea (Raw tea )
Sale HK$290.00
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Description

  • For promotion details, please check with shop staffs through Official WhatsApp business account. (WHATSAPP: 34228143)

Made with Guangdong Xinhui high-quality citrus peel and Yunnan Pu'er fermented tea, it's tasted fragrant and smooth.

Ingredients: Fermented Pu'er tea, Xinhui citrus peel

Storage condition: clean, ventilated, avoid direct sunlight, dry, odorless.

Net Weight: 250g/can

Q&A: 茶媽媽小青柑表面的白霜是什麼?

            年份越新的小青柑, 柑的香氣,越清新高揚, 一聞難忘, 湯中的柑香更顯, 年份越老的小青柑, 香氣慢慢轉化成沉穩的陳皮藥香, 茶湯也更醇厚, 更突顯普洱茶味.  隨著水份蒸發, 小青柑表面會出現"白霜", 一種白色結晶體, 其形成機理類似"柿餅" 上的白色柿霜, 專業稱" 柑油晶" , 其具有豐富的營養價值和  保健功效. 只有油室豐富, 品質好的小青柑才能夠形成"柑晶" , 所以, 這不是發黴哦, 而是評判小青柑品質的一個重要標準.  掛霜是晶體, 柑皮和茶葉依舊是硬脆的聞起來有柑香,

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